Author: Shores, Laura

Conway Public Schools: Harvest of the Month

Ingredients:
4 large sweet potatoes, well scrubbed
Cooking spray
Salt
Seasoning: cinnamon, nutmeg (as needed)

Oven Baked Sweet Potato Sticks

Preheat oven to 450 °F.
Cut each sweet potato into eight lengthwise wedges. Race potatoes in an ungreased baking pan. Spray potatoes evenly with cooking spray.
Bake 30 minutes. Remove potatoes from the oven, turn them over using a spatula, and return the potatoes to the oven to bake an additional 10 minutes or until golden brown.
Season with salt and seasoning blend and serve hot.

(Recipe from: www.nfsmi.org)